17k
20min
Warm and aromatic spiced chai latte with a touch o...
Mixing and matching flavors for a unique twist...
Chicken Teriyaki
Delicious chicken teriyaki with a sweet and savory glaze.
- #chicken teriyaki
- #Japanese
- #dinner
- #sweet
Ingredients
servings
- 4 Chicken thighs
- 0 cup Soy sauce
- 2 tbsp Mirin
- 2 tbsp Brown sugar
- 1 tsp Ginger
Nutrition per serving
calories
300 g
protein
25 g
carb
15 g
fat
15 g
Directions
Step 1
In a bowl, mix soy sauce, mirin, brown sugar, and grated ginger.
Step 2
Marinate chicken thighs in the sauce for at least 30 minutes.
Step 3
Heat a pan and sear chicken until cooked through.
Step 4
Pour remaining marinade into the pan and let it thicken.
Step 5
Serve chicken with the teriyaki glaze over rice.
Rating and Comments
Anna Martinez
I made a double batch because I knew it would be a hit.
William Turner
This recipe has become a regular in my meal rotation. Love it!
Michael Smith
I can't believe I cooked this. It looks and tastes amazing!
