13k
20min
Traditional Japanese miso soup with tofu and seawe...
Marinating for that extra burst of flavor...
Blueberry Pancakes
Fluffy pancakes filled with juicy blueberries.
- #blueberry pancakes
- #breakfast
- #fluffy
- #sweet
Ingredients
servings
- 1 cups All-purpose flour
- 1 cup Blueberries
- 1 cup Milk
- 2 Eggs
- 0 cup Maple syrup
Nutrition per serving
calories
250 g
protein
7 g
carb
40 g
fat
6 g
Directions
Step 1
In a bowl, whisk flour, eggs, milk, and a pinch of salt until smooth.
Step 2
Fold in blueberries gently.
Step 3
Heat a pan over medium heat and grease with butter.
Step 4
Pour batter onto the pan and cook until bubbles form on the surface.
Step 5
Flip and cook the other side until golden brown.
Rating and Comments
Ethan Foster
I'm on a diet and this recipe fits perfectly into my meal plan.
Oliver Clark
I made this for a dinner party and everyone loved it!
