Traditional Japanese miso soup with tofu and seawe...
Grilling to add that perfect char and smokiness...
Grilling to add that perfect char and smokiness...
Fresh and tangy mango salsa with red onion, cilantro, and lime.
calories
80 g
protein
1 g
carb
20 g
Step 1
Dice ripe mango and red onion.
Step 2
Chop fresh cilantro and finely dice jalapeno pepper.
Step 3
Combine all ingredients in a bowl.
Step 4
Squeeze lime juice over the salsa and toss gently.
Step 5
Refrigerate for at least 30 minutes before serving.
The presentation of this dish is restaurant-quality. Impressive!
I made this for a dinner party and everyone loved it!
I made this for my friends and they were impressed by my cooking skills.