Creamy and flavorful guacamole with fresh ingredie...
Garnishing for that final touch of elegance...
Garnishing for that final touch of elegance...
Fluffy pancakes studded with fresh blueberries and drizzled with maple syrup.
calories
250 g
protein
6 g
carb
40 g
fat
7 g
Step 1
In a bowl, whisk flour, milk, and egg until smooth.
Step 2
Gently fold in fresh blueberries.
Step 3
Heat a griddle or skillet and grease with butter.
Step 4
Pour pancake batter onto the griddle.
Step 5
Cook until bubbles form on the surface, then flip and cook until golden.
I'm not a skilled cook, but this recipe made me feel like one.
I made this for my friends and they were impressed by my cooking skills.