14k
50min
Rich and creamy chicken Alfredo pasta with a homem...
Frying to a golden, crispy perfection...
Blueberry Pancakes
Fluffy pancakes studded with fresh blueberries and drizzled with maple syrup.
- #blueberry pancakes
- #breakfast
- #fluffy
- #maple syrup
Ingredients
servings
- 1 cups All-purpose flour
- 1 cup Blueberries
- 1 cup Milk
- 1 Egg
- 0 cup Maple syrup
Nutrition per serving
calories
250 g
protein
6 g
carb
40 g
fat
7 g
Directions
Step 1
In a bowl, whisk flour, milk, and egg until smooth.
Step 2
Gently fold in fresh blueberries.
Step 3
Heat a griddle or skillet and grease with butter.
Step 4
Pour pancake batter onto the griddle.
Step 5
Cook until bubbles form on the surface, then flip and cook until golden.
Rating and Comments
Sarah Miller
I made this for my friends and they were impressed by my cooking skills.
Michael Smith
I'm not a skilled cook, but this recipe made me feel like one.
