Warm and aromatic spiced chai latte with a touch o...
Frying to a golden, crispy perfection...
Frying to a golden, crispy perfection...
Flavorful frittata loaded with assorted vegetables and melted cheese.
calories
200 g
protein
15 g
carb
10 g
fat
12 g
Step 1
Preheat the oven to 350°F (175°C).
Step 2
Sauté diced vegetables until tender.
Step 3
In a bowl, beat eggs and mix in sautéed vegetables.
Step 4
Pour the mixture into a greased baking dish.
Step 5
Sprinkle grated cheese over the top.
I usually don't comment on recipes, but this one deserves praise.
I'm not a fan of cooking, but this recipe was worth the effort.