Simple and delicious Margherita pizza with tomato,...
Chopping, dicing, and slicing ingredients...
Chopping, dicing, and slicing ingredients...
Juicy chicken breasts filled with spinach, mushrooms, and melted cheese.
calories
300 g
protein
35 g
carb
5 g
fat
15 g
Step 1
Preheat the oven to 375°F (190°C).
Step 2
Sauté mushrooms and minced garlic until tender.
Step 3
Add baby spinach and cook until wilted.
Step 4
Slice a pocket in each chicken breast and stuff with the mushroom-spinach mixture.
Step 5
Place stuffed chicken breasts in a baking dish.
I can't believe how quickly this came together. Perfect for busy weeknights.
I usually don't comment on recipes, but this one deserves it.
I'm a fan of spicy food, and this recipe delivered the heat.