Warm and aromatic spiced chai latte with a touch o...
Garnishing for that final touch of elegance...
Garnishing for that final touch of elegance...
Flaky baked salmon fillets seasoned with fresh dill and lemon.
calories
250 g
protein
30 g
carb
2 g
fat
12 g
Step 1
Preheat the oven to 400°F (200°C).
Step 2
Place salmon fillets on a baking sheet.
Step 3
Drizzle olive oil over the fillets and season with salt.
Step 4
Chop fresh dill and sprinkle it over the salmon.
Step 5
Thinly slice lemon and place lemon slices on top of the fillets.
I'm not usually a skilled cook, but this recipe was easy to follow.
I'm a fan of quick and easy recipes, and this one is a winner.
I made this for a dinner party and everyone loved it.