18k
10min
Simple and fresh Italian salad with tomatoes, mozz...
Garnishing for that final touch of elegance...
Pineapple Fried Rice
Sweet and savory pineapple fried rice with vegetables and cashews.
- #pineapple fried rice
- #dinner
- #sweet and savory
- #cashews
Ingredients
servings
- 2 cups Cooked rice
- 1 cup Pineapple chunks
- 1 cup Mixed vegetables
- 0 cup Cashews
- 2 tbsp Soy sauce
Nutrition per serving
calories
350 g
protein
10 g
carb
60 g
fat
8 g
Directions
Step 1
In a wok or large skillet, heat oil over medium heat.
Step 2
Add mixed vegetables and stir-fry until tender.
Step 3
Push the vegetables to the side and add cooked rice to the empty space.
Step 4
Pour soy sauce over the rice and toss to combine with the vegetables.
Step 5
Add pineapple chunks and cashews. Continue to stir-fry for a few more minutes.
Rating and Comments
Natalie Kim
I'm always looking for recipes with a short ingredient list. This is perfect.
Samantha Walker
I made this for a potluck and it was the star of the show.
Samuel Martinez
I'm not a skilled cook, but your instructions made it easy for me.
